Did you know more eggs are marketed during the winter holiday season than any other time of the year? Whether creating a holiday brunch casserole, your signature dessert or your favorite holiday cookie, eggs are a staple in a variety of dishes during the holidays and year-round.
Fun fact: the eggs you’re using this holiday season just might be from an Ohio farm! Ohio is one of the largest egg farming states in the nation, producing over 9 billion eggs each year.
Check out a few of our signature holiday recipes starring Ohio eggs:
- A Cedar Spoon’s Peanut Butter Pretzel Chocolate Chip Cookies are the perfect combination of sweet and salty that will have your guests flocking to the cookie tray!
- Prepare NeighborFood’s Pancake Casserole the night before and wake up to a stress-free holiday morning.
- Classic Cooked Eggnog is easier to make than you’d think. You can even use leftovers in your French toast or pancake batter the next day!
- Take the stress out of your holiday brunch with Tastes of Lizzy T’s Egg & Potato Casserole – easy to make, this dish is sure to be a new tradition.
Happy holidays from Ohio egg farmers!