Eve’s Guac Deviled Eggs
January 2, 2019
Eve’s Tempting Guac-Deviled Eggs is a quick and easy recipe created with flavor in mind. Bring creamy guacamole and hard-boiled eggs together in perfect appetizer harmony, and kick it up a notch with a dash of flaming hot sauce.
- Prep: 15 mins
- Yields: 24 servings
For perfect hard-boiled eggs, place 12 eggs in a pan and cover with one inch of water. Bring to a full boil. Remove pan from heat and cover with lid. Let eggs steam for 12 minutes. Cool in cold water for 15 minutes.
Additional garnishes include shredded Mexican cheese or chopped cilantro.
This recipe is a good source of choline.