Source: https://ohioeggs.com/recipes/egg-wrap-two-ways/

Egg Wrap Two Ways
Perfect for lunchboxes or afternoon snacking, these egg wraps feature a protein-packed egg white wrap filled with delicious ingredients for a satisfying, handheld meal. With two flavor combinations to choose from, these easy wraps offer a convenient and nutritious option for busy school days.
Ingredients
Turkey Enchilada Egg Wrap
- 1 package egg wraps (6 per package)
- 1.5 cups finely chopped deli roasted turkey breast
- 3/4 cup salsa
- 1.5 cups Mexican cheese blend
- 1/4 cup crushed tortilla chips
- Taco seasoning
Italian Hoagie Egg Wrap
- 1 package of egg wraps (6 per package)
- 6 slices of deli ham
- 6 slices of salami
- 6 slices sandwich size pepperoni
- 1/2-1 cup shredded mozzarella
- 1.5 cups shredded lettuce
- Ranch or Italian salad dressing
- Italian herb seasoning
Directions
Turkey Enchilada Egg Wrap
- In a medium bowl, gently fold together the turkey, salsa, cheese and crushed chips.
- Place one egg wrap on a large plate and spread about 1/6 of the mixture down the center of the wrap. Roll up the wrap and cut in half; sprinkle with the taco seasoning.
- Repeat with remaining wraps.
Italian Hoagie Egg Wrap
- Place one egg wrap on a large plate and layer in (1) slice of each meat. Sprinkle with desired amount of cheese.
- In a small bowl, toss the lettuce with 1-2 tablespoons of salad dressing and place 1/6 on top of the meat and cheese.
- Sprinkle with Italian seasoning, roll up or roll into a cone for a fun presentation.
- Repeat with remaining wraps.