Banana Pumpkin Pancakes
July 14, 2022
Toddlers and babies will love this combination of fresh bananas and pumpkin! Recipe courtesy of The Incredible Egg.
- Prep: 5 mins
- Cook: 15 mins
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5 mins
15 mins
20 mins
Directions
In a blender, combine banana, pumpkin, eggs and baking powder. Blend until smooth.
Heat a nonstick skillet over medium-low heat. Spray with nonstick cooking spray.
Pour about 1 tablespoon of batter onto skillet and cook until golden-brown about 1-2 minutes. Carefully flip and cook until golden-brown on the other side, about 1-2 minutes. Repeat with remaining batter.
Refrigerate leftovers up to 3 days.
