Mini Breakfast Pizzas
Pizza for breakfast?! Your kids are going to love this healthy breakfast twist on a dinner favorite!
Directions
- Heat oven to 450°F. Coat large nonstick skillet with cooking spray; heat over medium heat until hot.
- Pour in eggs. As eggs begin to set, gently pull the eggs across the pan with an inverted turner, forming large soft curds. Continue cooking -- pulling, lifting and folding eggs – until thickened and no visible liquid egg remains. Do not stir constantly. Remove from heat.
- Spread pizza sauce evenly on muffin halves; place on baking sheet. Top with eggs and cheese, dividing evenly.
- Bake in 450°F oven until cheese is melted, about 5 minutes. Sprinkle with oregano.
Notes
Pizzas can be baked in toaster oven at 450°F until cheese is melted, 1 to 2 minutes.
Photo and recipe provided by the American Egg Board.
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