Vegetable Egg Roll Up
July 14, 2022
These roll ups are packed with flavorful veggies the kids are sure to love! Recipe courtesy of The Incredible Egg.
- Prep: 10 mins
- Cook: 10 mins
-
10 mins
10 mins
20 mins
Directions
In a small skillet over medium heat, add oil. Sauté bell pepper until tender. Add spinach and cook until wilted. Place in a bowl.
Add eggs, milk and cheese to the bowl. Whisk until combined.
In a medium skillet over medium heat. Spray with nonstick cooking spray. Add a quarter of the egg mixture to the skillet. Heat until cooked through, about 3-5 minutes, then carefully use a spatula to roll egg mixture. Place on a cutting board. Repeat with remaining mixture.
Allow egg rolls to cool slightly, for babies and toddlers, cut into desired size pieces. Serve.
Refrigerate leftovers up to 3 days.
