Air Fryer Deviled Eggs

6 hard boiled eggs

1 cup flour

1 cup panko breadcrumbs

2 eggs, beaten

2 ½ tbsp mayonnaise

1 ½ tbsp sweet pickle relish

1 tbsp mustard

⅛ tsp salt

Dash of fresh black pepper

Garnish: paprika

Prepare eggs in the Instant Pot - 5 minutes on high, 5 minutes natural release, 5 minutes in an ice bath.

Halve the eggs, scoop out the yolk and set aside.

Mash the eggs yolks with a fork then add the mayo, sweet relish, mustard, salt and pepper. Mix until smooth. Set aside.

Season flour with salt and pepper.

Place flour, beaten eggs, and panko breadcrumbs into 3 separate shallow bowls. Add salt, pepper and garlic powder to flour and stir to combine

Dredge each egg white in flour, then egg, then panko.

Place egg whites in air fryer on 350 for five minutes. Flip them over. Cook on the other side for four minutes.

Spoon or pipe the yolk mixture into each fried egg white.

Top with a sprinkle of paprika.

Recipe by Alissa Henry - National Deviled Egg Day, 2021.

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