Directions
- For babies, place avocado and eggs in a bowl. Use a fork to mash to desired texture. Spread over bread slices. Slice into strips.
- For adults, place avocado in a bowl and use a fork to mash. Spread equal amounts of avocado over bread slices. Top each bread slice with hard-cooked eggs. Serve.
Notes
Refrigerate leftovers up to 3 days.
Recipe courtesy of The Incredible Egg.