Did you know more eggs are marketed during the winter holiday season than any other time of the year? Whether creating a holiday brunch casserole, your signature dessert or your favorite holiday cookie, eggs are a staple in a variety of dishes during the holidays and year-round.
Fun fact: the eggs you’re using this holiday season just might be from an Ohio farm! Ohio is one of the largest egg farming states in the nation, producing over 10 billion eggs each year.
Check out a few of our signature holiday recipes starring Ohio eggs:
- A Cedar Spoon’s Peanut Butter Pretzel Chocolate Chip Cookies are the perfect combination of sweet and salty that will have your guests flocking to the cookie tray!
- Prepare NeighborFood’s Pancake Casserole the night before and wake up to a stress-free holiday morning.
- Classic Cooked Eggnog is easier to make than you’d think. You can even use leftovers in your French toast or pancake batter the next day!
- Take the stress out of your holiday brunch with Tastes of Lizzy T’s Egg & Potato Casserole – easy to make, this dish is sure to be a new tradition.
Happy holidays from Ohio egg farmers!