Category: Appetizers

Mediterranean Cheesecake

The Mediterranean Cheesecake is an award-winning Ohio State Fair recipe.

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Easy-Peel Hard-Boiled Eggs

This new method introduced by the American Egg Board will give you easy-to-peel hard-boiled eggs every time. Just follow these three easy steps!

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Dyed Deviled Eggs

Perfect for Easter, these Dyed Deviled Eggs by Ohio food blogger Melanie Makes make for a festive brunch appetizer. Use gel food coloring to dye the egg whites for a pop of fun color!

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Pickled Deviled Eggs

Make these gorgeous purple deviled eggs ahead of time for easy holiday entertaining – perfect for Easter brunch!

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Bloody Mary Deviled Eggs

Bacon, eggs and a Bloody Mary, all in one zesty finger food. Bloody Mary Deviled Eggs are a spicy take on classic deviled eggs and are the perfect addition to brunch.

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Chocolate Deviled Eggs

Don’t be fooled, Chocolate Deviled Eggs are surprisingly tasty. For a dessert that will have everyone talking long after the last egg is gone, bring this dessert to the table.

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Bacon Tomato Ranch Deviled Eggs

A savory twist on classic deviled eggs, simple Bacon Ranch Tomato Deviled Eggs are bursting with creamy ranch flavor. Top with crispy bacon and juicy tomatoes.

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Avocado Deviled Eggs

An easy, delicious appetizer for your next gathering!

By ohioeggs

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